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Hakka Noodles — 客家炒麵

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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 1 generous serving
Course: Noodles & Rice
Cuisine: Chinese
Ingredients Method

Ingredients
  

Red onion (紅洋蔥)
Garlic (大蒜)
Cabbage (高麗菜)
Red bell pepper (紅甜椒)
Green onion (青蔥)
Cumin seeds (孜然)
Fennel seeds (茴香籽)
Chili flakes (辣椒碎)
Chili oil (辣椒油)
Chow mein noodles (炒麵)
Soy sauce (醬油)
Dark soy sauce (老抽)
White sesame seeds (白芝麻)

Method
 

Prep Veg
    Toast Spices
      Stir-Fry
        Combine & Serve