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Dou Dou (豆豆)

Gochujang Tofu Fries — 韩式辣酱豆腐条

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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Appetizer
Cuisine: Chinese
Ingredients Method

Ingredients
  

Super-firm tofu (板豆腐)
Cornflour (玉米粉)
Cooking oil (食油)
Gochujang (韩式辣椒酱)
Soy sauce (生抽)
Garlic powder (蒜粉)
Maple syrup (枫糖浆)
Water (清水)
Toasted sesame seeds (烤芝麻)
Spring onion (葱花)

Method
 

Prepare the Tofu
    Coat with Cornflour
      Air-Fry or Bake
        Make the Sauce
          Toss and Serve