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Crispy Honey Chilli Tofu — 蜂蜜辣酱豆腐
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Prep Time
10
minutes
mins
Cook Time
8
minutes
mins
Total Time
18
minutes
mins
Servings:
2
servings
Course:
Main Course
Cuisine:
Chinese
Ingredients
Method
Notes
Ingredients
Firm tofu (板豆腐)
Cornstarch (玉米淀粉)
Chilli sauce (辣椒酱)
Tomato sauce (番茄酱)
Maple syrup (枫糖浆)
Lemon juice (柠檬汁)
Dried chilli (干辣椒)
Garlic (蒜头)
Spring onion (葱花)
Cooking oil
Toasted sesame (熟芝麻)
Method
Prep Tofu
Deep Fry
Make Sauce
Toss and Serve
Notes
Best served immediately while the tofu is still crispy. Perfect with steamed jasmine rice.